Grape variety: Kékfrankos (Blaufränkisch), Zweigelt

Region: Szekszárd, Hungary

Serving temperature 8C°-10C°.

Alcohol by volume: 12,5%

This rich and fruity Hungarian rosé. The wine is made from local grapes: Kökfrankos and Zweigelt.  The perfect companion to light meals and social evenings. There's a hint of spice, which nicely complements the ripe fruitiness. Hand harvested, followed by cooled fermentation for 14 days.