2HA Methode Traditionelle Extra Brut Region: Badacsony, Hungary, Grape varieties: Sangiovese, Riesling. Alcohol by volume: 12,5%. Classical "Champagne" style: toast, buttery brioche and nuts. Unconventional grape variety selection: the basis of this sparkling wine is Sangiovese and Riesling. Impressive result. Fermented in barrel for 6 months, second fermentation in bottle, minimum 12 months on lees before disgorgment in June, 2022.
2HA Methode Traditionelle Extra Brut Region: Badacsony, Hungary, Grape varieties: Sangiovese, Riesling. Alcohol by volume: 12,5%. Classical "Champagne" style: toast, buttery brioche and nuts. Unconventional grape variety selection: the basis of this sparkling wine is Sangiovese and Riesling. Impressive result. Fermented in barrel for 6 months, second fermentation in bottle, minimum 12 months on lees before disgorgment in June, 2022.
